Sunday, January 29, 2012

Popovers


Popovers
Serves 6-12 depending on the pan

3 eggs
1 c. milk
1 c. flour
¼ tsp. salt
1 T. vegetable oil or melted butter

Directions: Preheat oven to 400 degrees. Grease muffin tin or popover pan. Combine all ingredients in a blender and blend until well combined. Pour mixture into pan ¾ full. Bake unchecked for 40 minutes. Remove from the oven and let cool 3-5 minutes then they will pop right out of the pan. Best when served warm with butter and honey!

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